Maya Kaimal Goan Coconut Curry (6x12.5 OZ)

$41.33

Qty

A DELICIOUS INDIAN SIMMER SAUCE: Maya Kaimal's Goan Coconut is a medium-spiced tropical curry with flavors of coconut, ginger and tangy tamarind. Simmer meat, shellfish or vegetables or use in a slow cooker
KITCHEN-CRAFTED INDIAN FOOD: Ready to eat recipes and flavors inspired by Maya’s family and her travels. Thoughtfully reinterpreted for no fuss, time-consuming preparation without the long ingredient lists required to make great Indian food
CLEAN INGREDIENTS, TRADITIONAL TECHNIQUES: Our Indian sauces are made with premium all-natural ingredients and Maya’s time-honored family techniques. With a two-year shelf life, stock up your pantry so a satisfying Indian meal can be yours anytime!
VEGAN, GLUTEN FREE, NON-GMO: Maya Kaimal’s Goan Coconut is Vegan, Gluten Free, Non-GMO Project Verified and vegetarian
QUALITY INGREDIENTS, CAREFULLY SOURCED: We commit to sourcing the finest quality ingredients from trusted suppliers. We avoid using canola oil, gums, carrageenan, hydrolyzed yeast or artificial colors or flavors. Recycled glass jars. Packaging may vary

Product description

Tropical Coconut and Tamarind. All natural. Vegan. Gluten free. My family' s home-cooked Indian food

inspired me to create sauces that make it easier for you to feed your family-deliciously and naturally.

Goa is famous for its beautiful beaches and rich seafood curries. Aromas of coconut, tangy tamarind

and fresh curry leaves transport you to Goa's tropical shores. - Maya Kaimal, cookbook author.

Made in a facility with a controlled allergen program. Try with chicken, shrimp, pork, tofu,

on baked fish, in seafood stew.